WashU Bacon & Turkey Chop Salad

Nutrition Facts
Serving Size 1 EA
Calories 394
    Calories from Fat 268

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 29.7g
Tot. Carb. 9.4g
  Sat. Fat 12.8g
  Dietary Fiber 2.1g
  Trans Fat 0g
  Sugars 5.1g
Cholesterol 168mg
Protein 21.7g
Sodium 1193.1mg
Vit A   56%
  • Vit C   50%
  • Calc   28%
  • Iron   12%
  • INGREDIENTS:  Romaine Hearts, Applewood Smoked Bacon (Applewood Smoked Bacon), Parmesan Buttermilk Ranch Dressing (Kraft Light Mayonnaise, Buttermilk, Grated Parmesan Cheese, Yellow Onion, Fresh Italian Flat Leaf Parsley, Fresh Garlic, Kosher Salt, Black Pepper), Cucumber, Smoked Turkey Breast (Antibiotic & Hormone Free), Diced Roma Tomato, Hard Boiled Egg (Whole Eggs), Red Onion, Shredded Mild Cheddar Cheese
    ALLERGENS:  Milk, Egg

    IMPORTANT FOOD ALLERGY INFORMATION: While we make every effort to avoid allergen cross contamination we cannot assure that food is prepared free of allergens. In addition, manufacturers may change their product formulation or consistency of ingredients without our knowledge. Therefore, IT IS YOUR RESPONSIBILITY to judge whether or not to eat selected foods. We encourage you to ask questions about the ingredients contained in the food you eat by consulting a Washington University/Bon Appetit Dining Services Chef or Manager at any of our dining locations. 08/19/13