Espresso Chocolate Brownie

Nutrition Facts
Serving Size 1 EA
Calories 123
    Calories from Fat 39

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4.4g
7%
Tot. Carb. 18.4g
6%
  Sat. Fat 2.6g
13%
  Dietary Fiber 0.4g
2%
  Trans Fat 0.2g
 
  Sugars 12g
 
Cholesterol 25.7mg
9%
Protein 2.3g
 
Sodium 88.8mg
4%
 
 
Vit A   4%
  • Vit C   0%
  • Calc   4%
  • Iron   4%
  • INGREDIENTS:  Sugar, Plain Fat Free Yogurt, All Purpose Flour, Bulk Egg Whites, Unsalted Butter, Whole Eggs, Trablit Coffee Extract, Dutched Cocoa (Present in the same manufacturing plant: Peanut, Tree nuts, Milk, Eggs, Wheat and Soy), Vanilla Flavoring, Pam, Baking Powder, Iodized Salt
    ALLERGENS:  Milk, Egg, Wheat, Soybean, Gluten

    IMPORTANT FOOD ALLERGY INFORMATION: While we make every effort to avoid allergen cross contamination we cannot assure that food is prepared free of allergens. In addition, manufacturers may change their product formulation or consistency of ingredients without our knowledge. Therefore, IT IS YOUR RESPONSIBILITY to judge whether or not to eat selected foods. We encourage you to ask questions about the ingredients contained in the food you eat by consulting a Washington University/Bon Appetit Dining Services Chef or Manager at any of our dining locations. 08/19/13