Cream Cheese Danish

Nutrition Facts
Serving Size 1 EA
Calories 334
    Calories from Fat 136

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 15.1g
23%
Tot. Carb. 43.6g
15%
  Sat. Fat 6.8g
34%
  Dietary Fiber 1g
4%
  Trans Fat 0.2g
 
  Sugars 17.3g
 
Cholesterol 13.9mg
5%
Protein 5.5g
 
Sodium 266.3mg
11%
 
 
Vit A   3%
  • Vit C   2%
  • Calc   3%
  • Iron   8%
  • INGREDIENTS:  Danish Snail (May contain tree nuts.), Cream Cheese, String Icing, Apricot Glaze
    ALLERGENS:  Milk, Egg, Tree Nut, Wheat, Soybean, Gluten

    IMPORTANT FOOD ALLERGY INFORMATION: While we make every effort to avoid allergen cross contamination we cannot assure that food is prepared free of allergens. In addition, manufacturers may change their product formulation or consistency of ingredients without our knowledge. Therefore, IT IS YOUR RESPONSIBILITY to judge whether or not to eat selected foods. We encourage you to ask questions about the ingredients contained in the food you eat by consulting a Washington University/Bon Appetit Dining Services Chef or Manager at any of our dining locations. 08/19/13