Banana Breakfast Bread Slice

Nutrition Facts
Serving Size 1 SLICE
Calories 382
    Calories from Fat 135

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 15g
23%
Tot. Carb. 62.6g
21%
  Sat. Fat 1.3g
6%
  Dietary Fiber 2.7g
11%
  Trans Fat 0g
 
  Sugars 32.2g
 
Cholesterol 0mg
0%
Protein 5.5g
 
Sodium 796.5mg
33%
 
 
Vit A   1%
  • Vit C   7%
  • Calc   2%
  • Iron   9%
  • INGREDIENTS:  Banana Breakfast Bread Loaf (Banana, High Gluten Flour (Gluten), Canola Oil, Brown Sugar, Sugar, Kosher Salt, Baking Soda, Banana Flavor, Vanilla Flavoring, Nutmeg, Ground Cinnamon, Pam)
    ALLERGENS:  Wheat, Soybean, Gluten

    IMPORTANT FOOD ALLERGY INFORMATION: While we make every effort to avoid allergen cross contamination we cannot assure that food is prepared free of allergens. In addition, manufacturers may change their product formulation or consistency of ingredients without our knowledge. Therefore, IT IS YOUR RESPONSIBILITY to judge whether or not to eat selected foods. We encourage you to ask questions about the ingredients contained in the food you eat by consulting a Washington University/Bon Appetit Dining Services Chef or Manager at any of our dining locations. 08/19/13